Spice To Life
An original Lifestyle Network production, the mini-documentary-style segments chronicle the rarely-told but extraordinary stories of Filipino American chefs and restaurateurs, that have paved their way in the culinary map. Get a glimpse inside their kitchens and travel with them as they find the best eats in their area!
S01:E01 - Nicole Ponseca
Join restaurateur Nicole Ponseca of the multi-awarded Maharlika and Jeepney as we explore New York’s boroughs for great food finds. Her modern day sheroism can only be attempted to be surpassed by her Filipino Fried Chicken and Ube Waffles.
S01:E02 - Sally Camacho
Celebrity pastry chef Sally Camacho shows us around California’s wine country in a hunt for sweet treats, secret getaways, and delicious vintages! Watch her reinvent the traditional Filipino brioche into a Chocolate Bacon Ensaymada.
S01:E03 - Cristina Quackenbush
Discover the gastronomic magic when Creole and Filipino flavors meet. Join Chef Cristina Quackenbush as we taste everything from quintessential to nouveau New Orleans. Make her Barbeque Shrimp with a Calamansi twist at home!
S01:E04 - Tim Luym
Discover a whole new food scene in San Francisco with Chef Tim Luym who takes us to his ultimate hole-in-the-wall gems and food trucks finds! The ultimate entrepreneur and re-inventor, he recreates his famous Salpicao-Silog and talks about his passion for fish sauce.
S01:E05 - Michael Hung
Chef Michael Hung introduces us to Los Angeles cuisine, which is as diverse and colorful as its eclectic communities. Watch him combine delicate flavors as he whips up Baked Cod en Papillotte!
S01:E06 - Sheldon Simeon
Celebrity Chef Sheldon Simeon uncovers what’s magical around Maui, from its street grinds to ono Hawaiian classics. An advocate for local farming, he transforms seasonal harvest into Pancit, unlike any other!
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