The series reveals how high-street healthcare emerged in just 50 years and how from humble beginnings the profession spawned a new medical industry.
S01:E01 - Barcelona
In Barcelona Nici goes on a food tour of the city - including a tapas session in the city markets and a trip to a traditional Spanish restaurant.
S01:E02 - Kuta
After hitting the surf in Kuta Bali, Nici manages to get an invite to a family home for a taste of traditional Balinese food.
S01:E03 - Tuscany
Nici visits Tuscany. There she faces the ultimate cooking challenge - preparing Italian food in an outdoor kitchen for some locals.
S01:E04 - Bangkok
Nici samples what Bangkok has to offer, from morning markets to the bright lights of China town.
S01:E05 - Lyon
Lyon is known for it's fine cuisine and star chefs. Nici has a chance meeting with a French master and helps out in a busy bistro.
S01:E06 - Hanoi
In Hanoi Nici finds out that anywhere you can fit a plastic stool and a gas cooker you will find gourmet delights whipped up right before your eyes.
S01:E07 - Dijon
Nici visits the home of French mustard - Dijon. After a day at the markets Nici is invited to a French farmhouse for a traditional meal.
S01:E08 - Amalfi
Nici explores the stunning Italian Amalfi Coast. There she visits a buffalo mozzarella factory and then has a lesson in hand rolling pizza and pasta.
S01:E09 - Ubud
Nici has a shock start to her day with a traditional Balinese 'health drink' at the local markets.
S01:E10 - Koh Chang
Nici has a taste of island life in Thailand, including the inclement weather!
S01:E11 - Los Angeles
Nici hits the USA and samples what fast action LA has to offer - from classic diners and taco trucks to the raw food revolution.
S01:E12 - New Orleans
Nici travels to New Orleans - home of jazz, Cajun cuisine and good old fashioned Southern hospitality.
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