S01:E01 - Mary Berry's Foolproof Cooking
30 min
In this first episode, Mary cooks up a celebration of five delicious dishes suitable for those special days, when you’re having people around for dinner or simply want to treat a loved one at home. To start, Mary prepares some delicious salmon fillets with herbs and red pepper with a foolproof side of spiralized veg, perfect for any dinner party. Mary visits Ventnor in the Isle of Wight where she meets lobster-fishing expert Ed Blake who shows her how to catch the nation’s favourite delicacy. She then returns to the kitchen to make an indulgent treat of lobster tails with aioli and asparagus. Next Mary prepares a vegetable dish for all tastes – ‘Posh roast vegetables’ - before visiting Rules restaurant in London that has been open since 1798, and is renowned for its famous beef wellington. Here Mary enjoys a delicious meal with her friends before returning to the kitchen to create her own foolproof version of this dinner party favourite. To finish, a perfect ending for those truly special occasions– Latte panna cotta.


Season 1

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