Duck Camp Dinners

Like any good Cajun dish, a duck camp requires preparation. The last day on dry land is filled with stops to get ready for 5 days on the Bayou.

Tune in as Jean-Paul and the crew share their first full day at duck camp with a morning in the duck blind and catfish on the jug line.

After a morning on the Bayou, the Duck Camp Dinners crew enjoy a fresh cooked dinner while discussing the changing coastal wetlands of Louisiana.

After a late night of good times, venison chili, and some old school roux, the crew heads out for another day of hunting ducks.

Whether you call them Pouldeau, American Coot, or Water Chickens, chances are you don’t consider them a delicacy. Jean-Paul is out to prove you wrong.

It's the final day at Duck Camp for Jean-Paul and the guys. They finish up their trip with hunting followed by an afternoon filled with fishing.