Clive Myrie's Caribbean Adventure

Clive meets descendants of rebel mountain communities, learns the secrets of Jamaican jerk pork and beds down 100 feet above the Caribbean Sea.

In Kingston, Clive learns some dancehall moves, samples Jamaican-Irish stout punch and learns why this island produces so many Olympic sprinters.

Clive heads to the busy Coronation Market, nestled in Downtown Kingston.

Clive travels to the part of Jamaica where his parents grew up.

Clive takes on a potential Olympic champion in the boxing ring, gets under the bonnet of a classic Chevy and bangs the drum for Cuban music.

Clive takes a motorcycle tour with Che Guevara’s son, learns how to cook a feast under rationing, and stretches himself with a lesson in ballet.

Clive finds out how farmers are fighting back against ever stronger hurricanes and learns how to roll the perfect cigar.

Clive gets his steps in as he learns to salsa dance with the locals and explores the dark history of sugar.

Clive builds his own bamboo raft to explore the rivers of Cuba’s oldest city and helps prepare a meal at Cuba’s only fully vegan restaurant.

Clive heads to the west coast of Barbados to find out why the country produces so many great cricketers.

On the east coast of Barbados, Clive checks out the world’s oldest rum distillery, helps out on an organic farm and tries some cliff-top yoga .

Clive steps up to the plate on the baseball field in Santo Domingo. He meets artisans reviving traditional craftwork.

Every February, the city of La Vega bursts into life with loud and colourful street carnivals.

Clive travels north and learns about the Jewish refugees that found shelter here during World War II and joins a merengue group.