Gloom: Kartha Gewart Cooking

Kitchen chaos unfolds with a wild blueberry ice cream roll fail, candy twists, and an egg hack challenge against fried rice—proving foodie flops can be fun!

We test the viral frothy coffee craze, then mix every top-rated instant noodle into one mega bowl—serving up chaos, laughs, and surprising flavors in this foodie adventure!

We craft a cotton candy dog and try TikTok kids’ lunch trends, from DIY Uncrustables to sugar-coated skewers and rainbow noodles, for a playful food adventure.

We recreate viral Sea Shell Buns, improvising every step from spinach-dyed dough to custard filling. Our food art gamble leads to a unique kitchen adventure.

We craft viral-worthy bento box lunches for kids, from mini breakfast sets to intricate rice and fruit designs, blending food art with her signature comedic style.

We reveal my signature egg fried rice and tackle the viral '1-Egg Cake,' blending simple ingredients, kitchen hacks, and humor for two trending culinary creations.

We craft viral layered drinks, then test the TikTok strawberry bug hack with a microscope, confirming the need to wash fruit after a shocking discovery.