The History of Food
Temporada 1 Capítulo 3 - Fermentation, Preservation and Exploration
Documental
The human quest to plan for times of scarcity during times of plenty by preserving food.
Idiomas de Audio: English
Subtítulos: English
Protagonizado por:Toby RickettsRob Dunn
Dirigido por:Sarah V Burns
Temporada 1
S01:E01 - The Invention of Cooking
After humans harness fire as a tool, it ignites a culinary and cerebral revolution.
S01:E02 - The Agricultural Revolution
The advent of agriculture renders humans' hunter-gatherer lifestyle obsolete.
S01:E03 - Fermentation, Preservation and Exploration
The human quest to plan for times of scarcity during times of plenty by preserving food.
S01:E04 - The Industry of Food
Industrialization triggers the second great food revolution, transforming people's diets.
S01:E05 - The Future of Food
The figure might bring urban farming, veganism and insect protein production.
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