Taste the Diversity
S01:E10 - Garlic
T01:C01 - S01:E01 - First Nations
Johl is on a journey to bring back the Anishnawbe national food to his community.
T01:C02 - S01:E02 - Portugal
Mercado Negro, a popular family-run Portuguese spot located in the heart of Toronto, Canada.
T01:C03 - S01:E03 - Japan
Starting off by presenting his real traditional Japanese foot soldier armor from around 1500-1600.
T01:C04 - S01:E04 - Ukraine
Ukrainian cuisine is one of the jewels of Eastern Europe.
T01:C05 - S01:E05 - Persia
Persian cuisine has a lot of unique dishes.
T01:C06 - S01:E06 - Canada
Canada is one of the most multicultural countries in the world.
T01:C07 - S01:E07 - Philipines
Five words about Philippine cuisine - fun, adventure, flavorful, texture and balance.
T01:C08 - S01:E08 - Egypt
Egypt is one of the most fascinating places in the entire world, with its history and traditions.
T01:C09 - S01:E09 - Caribbean Islands
With distinct flavor and rich history, Caribbean food is something everyone has to try.
T01:C10 - S01:E10 - Garlic
“It is in our hearts and in our blood to grow garlic”.