You Gotta Eat Here!
Season 4 Episode 2 - Nuburger, Poutineville, Emma’s Country Kitchen
At NuBurger, host John Catucci comes face to plate with the Shang- Awesome; he visits Poutineville where Montreal’s best known ingredient - smoked meat.
Audio Languages: English
Subtitles: English
Starring:John Catucci
Directed by:Jim Morrison
Season 4
S04:E01 - Pizzeria via Mercanti, Moonshine Bbq, the Cheshire Cat Pub
It’s authentic Napoletana pizza & pasta for host John Catucci at Pizzeria Via Mercanti, then he dusts up on his barbecue rib rubbing skills at Moonshine BBQ.
S04:E02 - Nuburger, Poutineville, Emma’s Country Kitchen
At NuBurger, host John Catucci comes face to plate with the Shang- Awesome; he visits Poutineville where Montreal’s best known ingredient - smoked meat.
S04:E03 - The Wren, Roy’s Place, Iron Skillet
Host John Catucci knows you can eat like a bird or chow down on a giant chimichanga at The Wren.
S04:E04 - L Camino, Two Guys and a Pizza Place, the Huntsman Tavern
Host John Catucci finds there’s more than one crazy way to stuff a taco at El Camino, and joins an Italian Club but with a pizza at Two Guys and a Pizza Place.
S04:E05 - Sovereign Room, the Manx, Osbourne Village
Host John Catucci mines Thunder Bay and the Sovereign Room for the best duck confit poutine.
S04:E06 - The Smoke, Lahore Tikka House, Zingerman’s Roadhouse
Host John Catucci knows, where there’s smoke there’s fire and where there’s fire there’s great BBQ at The Smoke in Collingwood.
S04:E07 - Kenzington Burger Bar
Host John Catucci discovers breakfast, lunch and dinner can all be found on a Kenzington Burger Bar burger.
S04:E08 - Toast, the Barley Vine, the Senator
Host John Catucci starts his day at Toast and becomes part of the exciting Ferndale, Michigan breakfast movement.
S04:E09 - Ardo, Priddis View & Brew Bistro, Shuswap Pie Company
Host John Catucci brings the fat back into great dining at Lardo.
S04:E10 - Naina’s Kitchen, Vinsetta Garage, Hali Deli
Host John Catucci learns “Naina” is Welsh for Grandmother and also means great stuffed burgers.
S04:E11 - The Club House, the Baowry, 2 Doors Down
Host John Catucci gets an education in sandwich making at a university kids’ hangout.
S04:E12 - The Jammery, Shut Up and Eat, Cacao 70
Host John Catucci finds there’s more than jam to The Jammery, there’s also some zany takes on all-day breakfast.
S04:E13 - Tilt, Nuba, Von Doughnuts
Host John Catucci goes blue collar dining at Tilt in Portland, OR where buns, biscuits and burgers feed workday hunger.
S04:E14 - Jukebox Burgers & Bar Laitier, Squeal Bar-B-Q, Campegnolo Roma
It’s happy days for host John Catucci at a 1950’s inspired diner.
S04:E15 - Dreamy Weenies, Longtail Kitchen, Anna Mae's Bakery and Restaurant
Hot dog dreams come true in southern style for host John Catucci.
S04:E16 - Lisa Marie, the Burner Restaurant and Lounge, Katie's Restaurant & Bar
Host John Catucci goes whole hog at a hot Hogtown brunch spot.
S04:E17 - August Restaurant, Parkway Bakery & Tavern, La Mezcaleria
Host John Catucci learns the value of sugar, chocolate, butter and cream at a small town brunch diner.
S04:E18 - Romer’s, Mezes Restaurant, Royers Round Top Café
It’s meat on top of more meat for host John Catucci at a Vancouver burger bar.
S04:E19 - Mo:le, Edley’s Bar-B-Que, Sanremo Bakery
Inspired global brunching brings host John Catucci to the Canadian west coast.
S04:E20 - The Pink Bicycle, Noble Sandwich, El Rincon Mexicano
Host John Catucci finds you don’t need a special occasion to order up a very special burger in Victoria, BC.
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