Next Level Chef

Three chefs compete for the championship.

The final six chefs must cook protein with the bone in.

The final six chefs must cook protein with the bone in.

It’s tapas time!

The chefs cook with Cajun flavors.

The remaining chefs are tasked with oven roasting, steaming or deep frying.

The chefs work to create a cohesive five-course meal, with the help of a few surprise sous chefs.

The chefs reach for ramen.

The chefs make next level barbeque.

The qualifying chefs meet their mentors.

Eight professional chefs bring the heat.

Eight home cooks enter the competition.

Eight social media chefs kickoff the competition.