S16:E19 - On the Road: Wines of the Rhine
Rudesheim am Rhein, Germany: Chef Fritz Pilcher makes Potato Fritters with River Char Tartar, Garden Greens, Lemon Dip, and Caviar Vinaigrette. Ming makes Arctic Char with Crispy Skin and a Foie Gras Sauce with Brandy and Cauliflower Rice.
Season 16
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LoadingS16:E19 - On the Road: Wines of the Rhine
Rudesheim am Rhein, Germany: Chef Fritz Pilcher makes Potato Fritters with River Char Tartar, Garden Greens, Lemon Dip, and Caviar Vinaigrette. Ming makes Arctic Char with Crispy Skin and a Foie Gras Sauce with Brandy and Cauliflower Rice.
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TV-G
Most parents will find this program suitable for all ages.
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