Sarah Graham: Food Safari

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Food blogger and cookbook author, Sarah Graham, takes her kitchen on the road through Africa.

Sarah cooks a bush brunch for her family, which they enjoy while overlooking the valley and winding river below.

Sarah cooks the Black Mambas, an anti-poaching group, a fireside bush feast.

Sarah prepares a sunset dinner at a scenic waterhole for a group of conservation volunteers.

Sarah cooks with local chef Erasmus, swapping recipes for favorite on-safari food.

Sarah prepares a picnic to enjoy at the edge of the canyon, overlooking Drakensberg Escarpment & Blyde River.

Sarah shares a meal with Dr. Michelle Henley, principal researcher for Elephants Alive.