Cook Like a Chef
S03:E3098 - Barding and Larding With Caroline McCann-Bijzak
2002 · 23 min · 6 TemporadasTV-G
Chef Caroline McCann-Bizjak explains the importance of fat in meat and reveals tricks to make your lean cuts of meat taste better and remain juicier with barding and larding.
Temporada 3
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CargandoT03:C3098 - S03:E3098 - Barding and Larding With Caroline McCann-Bijzak
Chef Caroline McCann-Bizjak explains the importance of fat in meat and reveals tricks to make your lean cuts of meat taste better and remain juicier with barding and larding.
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TV-G
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