The Food Hospital

In the first programme, the doctors meet 24-year-old Lauren, who has been suffering from Polycystic Ovary Syndrome (PCOS) since she was 15.

The Food Hospital doctors meet Karen and her 6 year old son, Callum, whose lives are both blighted by psoriasis.

In the third instalment The Food Hospital experts employ cutting-edge research as they treat a 19-year-old dancer with Crohn’s Disease,

Through the hospital doors this week – 36-year-old Garrett who’s in constant pain from gout. Despite age-old associations with old men and rich living, Garrett’s gout is hereditary

The Food Hospital experts meet 42-year-old Ellie in the fifth programme, who has a rare and traumatising condition called Fish Odour Syndrome.

In episode six, The Food Hospital experts treat Taigh, a 19-year old fitness instructor so food phobic that she’s never even eaten a vegetable.

In the series’ final, 47-year-old Clementine is in denial about her health but becomes emotional when Shaw Somers tells her that her cholesterol levels are dangerously high.