Duck Camp Dinners
Télé-réalité · Mode de vie · Sportif
Take a look at some of the most popular American waterfowl regions amongst hunters, told through the food we eat and the people we share it with.
Sous-titres: English
Réalisé par:Daniel Bagbey
Saison 1
S01:E01 - Land Meets Bayou
Like any good Cajun dish, a duck camp requires preparation. The last day on dry land is filled with stops to get ready for 5 days on the Bayou.
S01:E02 - Cajun Grocery Run
Tune in as Jean-Paul and the crew share their first full day at duck camp with a morning in the duck blind and catfish on the jug line.
S01:E03 - Roots Run Deep
After a morning on the Bayou, the Duck Camp Dinners crew enjoy a fresh cooked dinner while discussing the changing coastal wetlands of Louisiana.
S01:E04 - This Roux's for You
After a late night of good times, venison chili, and some old school roux, the crew heads out for another day of hunting ducks.
S01:E05 - Beaux Beauxs at the Hobo Hilton
Whether you call them Pouldeau, American Coot, or Water Chickens, chances are you don’t consider them a delicacy. Jean-Paul is out to prove you wrong.
S01:E06 - Bayou Meets Land
It's the final day at Duck Camp for Jean-Paul and the guys. They finish up their trip with hunting followed by an afternoon filled with fishing.