Exploring Mexico's Kitchen With Rick Bayless
Saison 1 Épisode 10 - Hoja Santa in My Backyard
Mode de vie
Hoja Santa grows wild in the Southwest, and has a variety of uses in cooking.
Sous-titres: English
Avec:Rick Bayless
Réalisé par:Jacob Leaf
Saison 1
S01:E01 - Avocado-Tomatillo Salsa
Rick Bayless shares his tasty recipe for Avocado-Tomatillo Salsa.
S01:E02 - Beginner's Mole
This mole poblano can be ready in about an hour's time.
S01:E03 - Bunuelos
Bunuelos are an obsession of Rick Baylesses.
S01:E04 - Chiles Rellenos
This recipe requires a solid gameplan and good technique. Let Rick show you the way.
S01:E05 - Crepas Con Cajeta
This recipe requires a solid gameplan and good technique.
S01:E06 - Enchiladas a La Plaza
Here is Rick's delish recipe for Enchiladas a la Plaza.
S01:E07 - Enchiladas Suizas
Rick's favorite version is made with a mixture of roasted vegetables.
S01:E08 - Fresh Cheese Tostada With Oaxacan Flavors
These Oaxacan-inspired tostadas are great for a quick snack.
S01:E09 - Green Shrimp Cocktail
Rick makes a crowd-pleasing version of a classic Mexican shrimp cocktail.
S01:E10 - Hoja Santa in My Backyard
Hoja Santa grows wild in the Southwest, and has a variety of uses in cooking.
S01:E11 - Microgreens
Get an inside look at Rick Bayless' microgreens garden.
S01:E12 - Mussels a La Mexicana
Rick combines fresh mussels with a seared version of Salsa Mexicana.
S01:E13 - My Knife Collection
Rick shows you his favorite kitchen knives and reveals his kitchen essentials.
S01:E14 - Oaxacan Pasilla Salsa
Rick makes Oaxacan Pasilla Salsa containing Pasilla Oaxaqueno chiles.
S01:E15 - Ponche
Ponche is the traditional punch served at Christmastime posadas in Mexico.
S01:E16 - Reheating Tortillas
Rick shows you a helpful way to properly reheat store-bought tortillas.
S01:E17 - Salsa Macha
Rick Bayless will reveal how to prepare a tasty salsa macha, your new go-to condiment.
S01:E18 - Scallop Tostadas With Salsa Macha
Rick will reveal how to prepare a tasty salsa macha, your new go-to condiment.
S01:E19 - Tamales
Rick outlines the equipment and basic ingredients you will need for outstanding tamales.
S01:E20 - What's in My Fridge?
What is inside of a chef's refrigerator? Rick will show you.
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