America's Test Kitchen
Saison 18 Épisode 24 - To Meat or Not to Meat (Sauce)
Mode de vie · Télé-réalité
Bridget and Julia demonstrate the best weeknight Tagliatelle with Bolognese Sauce. Jack challenges Bridget to a tasting of crushed tomatoes. Dan explains why you can’t overcook mushrooms. Finally, Becky makes Julia the ultimate Meatless “Meat” Sauce.
Sous-titres: English
Saison 18
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S18:E24 - To Meat or Not to Meat (Sauce)
Bridget and Julia demonstrate the best weeknight Tagliatelle with Bolognese Sauce. Jack challenges Bridget to a tasting of crushed tomatoes. Dan explains why you can’t overcook mushrooms. Finally, Becky makes Julia the ultimate Meatless “Meat” Sauce.
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