Treyvaud's Kitchen
Mode de vie
In this unique cooking show, Chef Paul Treyvaud invites you to forget about time and quantities of ingredients and focus on having fun in the kitchen.
Sous-titres: English
Avec:Paul Treyvaud
Réalisé par:Enda Grace
Saison 1
S01:E01 - Episode 1
Paul cooks Carpaccio of Kenmare Bay Scallops, Spatchcocked sweet chili Chicken with warm wraps, Pan-fried quail with chargrilled baby gem lettuce, and a White Chocolate Risotto.
S01:E02 - Episode 2
With simple techniques and seasoning, you can create amazing recipes at home. That's the beauty of food – There are no limitations as to what you can cook!
S01:E03 - Episode 3
Incredible Lamb and fennel seed skewers, a Classic Soup with Goats Cheese Scones, a surprise dish using leftovers, and the most amazing rice dish you'll ever see.
S01:E04 - Episode 4
The fastest-cooked salmon recipe is first up. A Portabello Mushroom recipe that both vegetarians and meat eaters will enjoy. Bruschetta 3 ways and then a Mediterranean Pork dish.
S01:E05 - Episode 5
Paul shows you how to cook an amazing dinner party recipe when he stuffs a whole Haddock, Jamaican style alongside sweet chili chicken salad and then Treyvaud's steak sandwich.
S01:E06 - Episode 6
Paul cooks a mouth-watering salad with venison loin, pear, and blue cheese. Then learn Paul's take on Chicken Parmesan. To finish, an Irish classic Bread and Butter Pudding.