Emojoie

Two soft Castella desserts made gently: fluffy Taiwanese Castella cake and silky Castella creme caramel.

Two cozy apple desserts made gently: classic apple pie and delicate invisible apple cake. Relax and enjoy the sounds of baking.

Giant strawberry rose macarons made from scratch, featuring almond meringue shells and a smooth rose-flavored buttercream filling.

Two gentle tiramisu desserts: classic coffee tiramisu and fresh strawberry tiramisu, made slowly and quietly.

Three gentle chocolate desserts: soft Castella cake, easy pan cake, and melty s’mores ice cream sandwich.

Learn two easy ways to temper chocolate, then make smooth, glossy Gianduja chocolate bonbons with hazelnut paste and milk chocolate.

Three gentle creamy desserts: cream cheese terrine, easy no-bake cheesecake, and silky caramel panna cotta.

Two gentle strawberry desserts: soft mochi and light eggless strawberry shortcake, made slowly and peacefully.

Three gentle cookie recipes: soft chocolate chip, crispy diamant sablé, and buttery shortbread, baked with care.