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S01:E11 - Pork - Improvisations on Classic Pork Dishes

Julia & Jacques: Cooking at Home

Season 1 Episode 11 - Pork - Improvisations on Classic Pork Dishes

1999 · 25 minSubtitles Icon
TV-G
A classic of the American table--pork chops and applesauce, is the starting point for three J&J improvisations: aromatic grilled, stuffed pork chops with rosemary, served with a tomato, red onion and avocado salad; loin of pork with sautéed red cabbage and apples, and Pork Tenderloin Medallions with port wine and macerated prunes on a bed of orzo.
Subtitles: English
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S01:E11 - Pork - Improvisations on Classic Pork Dishes
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