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S10:E11 - Plenty of Garlic and Parm

Cook's Country

Season 10 Episode 11 - Plenty of Garlic and Parm

2017 · 22 minSubtitles Icon
Bridget shows Julia the steps to preparing the Central California regional favorite, Garlic Fried Chicken. Next, Adam shares his pick for the best inexpensive Dutch oven on the market. And finally, Ashley prepares Crispy Parmesan Potatoes.
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